Strawberry Rhubarb Pie and Nona Mac’s Southern Pastry, Vegan Style | Blogs

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Strawberry Rhubarb Pie and Nona Mac’s Southern Pastry, Vegan Style
Strawberry Rhubarb Pie and Nona Mac’s Southern Pastry, Vegan Style

My plan was to write about rhubarb and share a healthy rhubarb pie recipe. That’s because rhubarb is low in calories and has an assortment of vitamins and minerals that are good for us. And, it’s in season.

Trouble is, most rhubarb recipes are loaded with sugar to cut its strong tart flavor. I asked several friends if they had a rhubarb pie recipe I could use and they all told me they don’t eat rhubarb anymore because they’re trying to avoid sugar.

Connie McCabe: “I don’t have any rhubarb recipes, sorry. I generally stew it with lots of sugar! But I’m off sugar these days, so don’t know what I’ll do!”

Instead, she offered up her great grandmother’s pie crust recipe. Read more ...

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